Today, I’m a district manager for Fry’s Food Stores in Phoenix. However, many years ago, I was a single mother to two young daughters and working part-time. I can remember struggling to make ends meet and worrying about how I would put food on our table. Thanks to the help of our local food pantries, I was able to take care of my family and continue what’s become a nearly 40-year career in the food retail industry. My children and I wouldn’t be where we are today without the support we received.
Now, I have the opportunity to help others in my community both in my personal life and at work. Helping others in need, potentially other young mothers in a situation similar to mine, is one of the reasons I’m motivated to continue finding new ways to give back.
For more than six years, I’ve had the privilege of serving on the board of directors at St. Mary’s Food Bank Alliance, a member of the Alliance Charitable Trust network of food banks. St. Mary’s is the world’s first food bank and distributes more than 250,000 meals a day to food pantries and meal programs that then distribute them directly to people facing hunger throughout Arizona. By volunteering with this organization, I see firsthand how much these programs help our neighbors every day, through food drives and meal donations.
As part of my role at Fry’s Food Stores, I’ve strengthened our partnerships with local food banks such as St. Mary’s. By working with these organizations, we’re able to help feed more people in our community through food drives.